
lavender bruleed french toast

breakfast tacos with soft scrambled eggs and avocado pico de gallo

Strawberry Pancake with Vanilla Whipped Mascarpone

perfect hardboiled eggs
WINTER CITRUS WITH WHIPPED RICOTTA AND HONEY
ROASTED SQUASH OATMEAL WITH CRISPY ROSEMARY SEEDS
ROASTED PUMPKIN FRITTATA WITH SWISS CHARD

CLARIFIED BUTTER
VANILLA FIG JAM
EGGS BENNY
FIG JAM PANCAKES
EGGPLANT “GRITS” WITH ROASTED GARLIC
RICOTTA TOAST WITH FIG JAM
GRAPEFRUIT AND YOGURT
MUSHROOM AND PARMESAN FRITTATA

FRENCH TOAST WITH SATSUMA MARMALADE

OLIVE OIL CORNMEAL Cake with local peaches and basil

DEVILED EGG TOAST

LOBSTER OMELET
